But let’s be honest, nobody, except me, tucked in like it was a bubbling crock of mac and cheese. Mine ate it, one had seconds, nobody complained. More likely, it’s one you’ll make for your family, risking the fact that your kids may not love it. Pull it out for lunch or a late-night snack when nobody is looking. This is the sort of dish to cook quietly in your kitchen, spoon into a container, and hide in the back of the fridge so you don’t have to share.
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